FOOD AND DRINK BRIGHTSIDE REVIEW

  February The Business of Love Valentine's Day Special I’m  Elizabeth Brewington , your host, and this is  The Business of Love —our special Valentine’s series designed for entrepreneurs, brands, and professionals in the  love industry ! 💖  Valentine’s Day isn’t just about romance—it’s a billion-dollar business!  Whether you're in: Dating & Matchmaking  – Apps, events, or personalized coaching. Restaurants & Hospitality  – Romantic dining, getaway retreats. Retail & Gifts  – Jewelry, florists, chocolates, luxury brands. Weddings & Relationships  – Planners, real estate for couples, travel packages. 🔥  So, how can you stand out this season? Let’s dive into some key marketing tips, AI trends, and hot deals! 📢 Marketing Tips for Valentine's Season: 1️⃣  Leverage Video & Short-Form Content  – TikTok, Instagram Reels, and YouTube Shorts are booming. Share behind-the-scenes, testimonials, and love-themed ...

Watch Now: "Drink Your Garden" with Belinda Kelly & Venise Cunningham | Discover Brightside Podcast  Click to Watch     Fresh Ingredients, Fresh Cocktails!   At Discover Brightside , we’re bringing you an inspiring conversation with Belinda Kelly and Venise Cunningham , the authors of Drink Your Garden: Recipes, Stories, and Tips from Simple Goodness Cocktail Farm . Hosted by Elizabeth Clare Brewington , this exclusive Discover Brightside Podcast & Multimedia Channel interview explores the magic of garden-to-glass mixology, fresh ingredients, and sustainable cocktail crafting. 📺 Watch the full interview here: 👉   https://youtu.be/vEPbY2Rbriw?si=O6JpOkuoP_fb_Dbw Book Review: Drink Your Garden – A Fresh Approach to Cocktails Authors: Belinda Kelly & Venise Cunningham Revolutionizing Happy Hour – Straight from Your Garden! Drink Your Garden is more than just a cocktail recipe book—it’s a call to rethink happy hour by embracing fresh, hom...

Discover Brightside Food and Drink Magazine Features Meat The Veggies - Pulled Oxtail Meat (TM) The 6th Annual Black Empowerment Series we featured Black excellence, highlighting remarkable entrepreneurs and their contributions to culture and commerce. Among the standout features was an incredible culinary experience from  Founders  Chef Keith Valles Jr. and Jocelyne Williams , the dynamic duo behind  Meat the Veggies LLC . Their signature dish— Pulled Oxtail Meat —stole the show, earning five-star praise from attendees and food lovers alike. To purchase and for more information, visit  Meat the Veggies . Watch the video from their appearance on Discover Brightside Club  Watch the Video:  https://youtu.be/1xz-SbN9YU4?si=-BoePFjd8eE96vUQ Brightside Reviews ⭐️⭐️⭐️⭐️⭐️ Finger-Licking Delicious – A Must-Try Pulled Oxtail Experience! If you’re looking for a melt-in-your-mouth, rich, and flavorful dish that takes comfort food to the next level,  Meat the Veg...